TO GO MENU 

FOR DINNER :

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STARTERS

 

Nachos kit ... 25€

Tortilla chips, cream, cheddar cheese, tomatoes, jalapenos, fresh cilantro.

TO BE COOKED AT HOME (OVEN NEEDED !!!)

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Fully Loaded Nachos kit ... 31€

Nachos Kit + chopped brisket 

TO BE COOKED AT HOME (OVEN NEEDED !!!)

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Starters kit ... 24€

1 Chili (beans, chopped brisket, cheddar cheese)

+ 1 Asian Pulled pork (pulled pork in sweet and sour sauce, green onions and peanuts) 

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MAINS

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Meat Platters

  

HOLY PLATTER (2 people) ……………………………70€

Pork ribs (environ 300 g) + saucisse (environ 200g) + brisket flat**(environ 200g) + Pulled pork (environ 200g)+ Coleslaw (X2), pickles maison, cornbread, pommes de terre confites dans le beurre fumé (X2).

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SMOKE RING PLATTER (3 people).............................92€

Pork ribs (environ 300 g) + 2 saucisses (environ  2x 200g) + brisket flat**(environ 200g) + Pulled pork (environ 200g)+ chopped brisket chili 

+ Coleslaw (X3), pickles maison, cornbread, pommes de terre confites dans le beurre fumé (X3).

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* Brisket fat : la partie grasse du brisket

** Brisket flat : la partie maigre du brisket

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Extras

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Chopped brisket chili (beans, chopped brisket, cheddar cheese) .... 13 €

Asian Pulled pork

(pulled pork in sweet and sour sauce, green onions and peanuts) ................ 15 €

Pastrami by the weight (au poids) _ TO BE REHEATED (à réchauffer)_ ......... 14€/(200)g

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